Hi, I was able to get a recipe courtesy of FOODIE, a food magazine, that I tried out and i was good. I want to share this recipe to all of you. The best part is you can use leftovers to create this wonderful salad. So we waste not and want not.
INGREDIENTS
3-4 cups leftover pasta (penne, spaghetti, fettuccine)
2 cups leftover sausages, cut into thin slices
1 pc celery stalk, cut into thin slices
1/2 cup hard cheese (cheddar, edam, gruyere or parmesan), cut into small pieces
1/2 cup lemon-olive oil dressing
4 pcs fresh basil leaves, cut into small pieces
* salt and pepper to taste
In a salad bowl toss all the ingredients together. Season according to taste
LEMON-OLIVE OIL DRESSING
juice of 1 lemon
1/2 cup olive oil
1/2 tsp lemon zest
1/2 tsp salt
1/2 tsp pepper
In a mixing bowl, whisk together all the ingredients, until well blended
It's delicious and healthy. Try this and you'll see.
LEMON-OLIVE OIL DRESSING
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